Industry experts sharing views on budget expectation 2024-25.

Every year on October 20th, International Chef Day is celebrated to acknowledge the skill and dedication of chefs globally. This year's theme, "Growing Great

International Chef Day, celebrated on October 20th, is a significant day for food enthusiasts worldwide. It's a day where we recognize the artistry and

Every year on October 20th, International Chef Day is celebrated to commemorate the art and skill of chefs worldwide. In honor of International Chef

Industry experts' responses on technology being used at their property that is ahead of time and drastically changed the way things work. Amardeep Singh General Manager,

Theme for this year is "Food Standards Save Lives". Let's see what are views on the theme from different industry experts and chef's.  Rajat Agrawal CEO,

Here are inputs and reactions by the restaurateur on the Budget Allocations made by the Finance Minister Nirmala Sitharaman. Prerna and Sangram, Founders, Zyzzyva -

Sanjay Vazirani  CEO, Foodlink The F&B sector is a big contributor to the economic growth of our country and must be considered a priority in the budget