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JUNE 2022
Resort Business generates 40% EBITDA on account of growth in room and food &
Mumbai 5th August 2022: Speciality Restaurants Ltd, a leading fine dining restaurant operator with Mainland China,
5 August, 2022; Mumbai: As India prepares to celebrate 75 years of Independence, food
August 4, 2022: Bira 91, the world’s fastest-growing beer brand, today announced the appointment
Thomas Cook (India) Limited (TCIL) returned to profitability in the quarter with PBT of
Delhi, August 3, 2022: Korea Tourism Organization (KTO) India, the tourism arm of the Republic
More than 50 thousand visitors visited the Pradhanmantri Sangrahalaya in 2 months since inauguration from across the India and the World. Pradhanmantri Sangrahalaya that
It is the responsibility the young generation to take forward our cultural hertitage: Smt. Meenakashi Lekh Jyotirgamaya, a unique festival to showcase the talent of rare
FSSAI has launched a nation-wide campaign from 01.08.2022 to 14.08.2022 to check adulteration in edible oils, presence of trans-fatty acids in hydrogenated oils and
Mumbai, July 27: The Hotel and Restaurant Association of Western India (HRAWI) in collaboration with the Food Safety and Standards Authority of India (FSSAI)
Electric Vehicles are the future as it reduces the emissions that cause environmental changes. EV are still cheaper than Petrol or Diesel cars. Therefore,
Attributed towards - Vikrant Usgaonkar, Complex Senior Director Talent & Culture at Novotel Goa Candolim and Novotel Goa Resort and Spa. Having begun my journey
Bengaluru, 03 August'22: The Black Pearl Marathahalli's Chief Revenue Officer (CRO), Kamal Jalan, is renowned for his prodigious talent in empowering people and enabling
Article by Mr. Mukesh rakshit, Director of Operations - Sayaji Hotel Kolhapur Hospitality Industry is a vast segment of the service industry but if we
5 August, 2022; Mumbai: As India prepares to celebrate 75 years of Independence, food and local cuisines hold a special place in this journey.
Mumbai 5th August 2022: Speciality Restaurants Ltd, a leading fine dining restaurant operator with Mainland China, Asia Kitchen by Mainland China, Oh! Calcutta and Sigree-Global Grill
New Delhi, 8 August, 2022: Mr. Anoop Vijayaraj has been appointed as General Manager for Kairali - The Ayurvedic Healing Village, Palakkad. A seasoned Hospitality
Ravi Mehta has recently been appointment as Front Office Manager for Fairfield by Marriott Mumbai International Airport. His previous assignment before becoming the part of Fairfield
INTERNATIONAL
The pandemic has accelerated the growth of the alternative accommodations segment, which is disrupting
Bengaluru, June 08, 2022: Algonomy, the leader in Algorithmic Merchandise Analytics today announced that Wonderchef, India's
Indiawood 2022 saw the legacy brand Hafele unfold its journey of almost 100 years
August 4, 2022: Bira 91, the world’s fastest-growing beer brand, today announced the appointment
INTERVIEWS
In conversation with Prem Dewan, Managing Director of DeVANS Modern Breweries Ltd. 60 years and counting please share your journey since inception. Prem Dewan – Devans Modern Breweries Ltd. was founded in 1960 by Dewan Gian Chand with the commissioning of a liquor bottling plant on the outskirts of
In conversation with Manas Wadhwa- Founder- K se Kulcha. What was the inspiration behind such an unique concept of making Amritsari Kulchas a signature dish and with ten different types of Kulchas? Manas - Amidst covid and its dynamic temper people are inevitably missing finger-licking, spicy street food. Interestingly, K
RATIONAL India started with a 5-member team and now has taken over the industry with its world-class combi ovens and other kitchen technologies. What sales and marketing strategy helped you take this giant leap? Vikram Goel: At RATIONAL, we follow a philosophy of customer benefit where we
Post lockdown what approach will be appreciatable within the industry? Dr.Nitin Shankar Nagrale: There is no doubt that the pandemic will change the working pattern of the nation, the government, as well as the industries, are preparing themselves for the 'New Normal'. India, which is been
You stepped into the hospitality world by launching Octave Hotels and after sometimes the brand touched new success and you own a chain of 7 hotels. What were the major challenges you faced and overcame to make Octave hotels a success? Siddharth Goenka:- There were several challenges that I
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