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In Conversation with Chandan Fogueri & Kundan Fogueri The hospitality sector has undergone a tremendous change in the last few years. Initially for any catering order the focus was on the taste and not on the presentation. But now the customers not only want good

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In Conversation with Shajahan Mohammed Abdul (Chef Abdul), Founder and MD,  Tandooriwala Share your brand story. Tandooriwala brand story begins in early 2013, with a passion for great food and a desire to share it with others. Our founder Shajahan Mohammed Abdul (Chef Abdul), who is a Two Star Michelin Master Chef and food enthusiast, wanted to

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Discussions during the first two Tourism Working Group Meetings progressing in the right direction for drafting the final GOA Communique: Shri Arvind Singh Secretary (Tourism), Shri Arvind Singh addressed the national media after the successful conclusion of the 2nd Tourism Working Group Meeting held in Siliguri, Darjeeling

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