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Hyatt Place Vadodara Announces the Appointment of Suvendu Roy as Assistant General Manager

Vadodara, Gujarat, 19th May 2023: Hyatt Place Vadodara is pleased to announce the appointment of  Suvendu Roy as Assistant General Manager, Food and Beverage Division.   With over 18 years of experience and a proven track record

Vadodara, Gujarat, 19th May 2023: Hyatt Place Vadodara is pleased to announce the appointment of  Suvendu Roy as Assistant General Manager, Food and Beverage Division.  

With over 18 years of experience and a proven track record of excellence in managing the culinary division, Suvendu has been promoted from the position of Executive Chef to take on this new role. His  passion for innovation and strong commitment to delivering outstanding guest experience has led him  to forge a path of exceptional leadership. 

As Assistant General Manager, F&B Division, Suvendu will head the culinary and beverage service  divisions of the hotel and will be responsible to provide guests with a holistic dining experience.  

Under his leadership and guidance as Head Chef and subsequently Executive Chef, Hyatt Place Vadodara has hosted numerous large-scale outdoor catering events, weddings and experiential food festivals since  its opening in December 2021.  

His journey with Hyatt started in 2005 as a Commis in Park Hyatt Goa, followed by Chef De Cuisine in  2011 for Grand Hyatt Goa (pre-opening), after which he was appointed as Head Chef at Hyatt Pune in  2014. He has also been associated with leading hospitality brands such as Taj Exotica Goa, Club  Mahindra Karnataka, a prominent restaurant chain in Qatar and has even ventured into a consultancy  role for the pre-opening of a restaurant in Spain. 

Commenting on his appointment, Suvendu says, “My journey with Hyatt has been extremely fruitful so  far and and I am excited to take on this new role, which will act as a stepping stone to achieve the vision  I have for Hyatt Place Vadodara. My team and I will strive to provide an exceptional dining and service  experience to the people of the city.”

About Hyatt Place  

Hyatt Place hotels combine style, innovation and 24/7 conveniences to create an easy to navigate  experience for today’s multi-tasking traveler. Guests can enjoy thoughtfully designed guestrooms  featuring distinct zones for sleep, work and play, and free flowing social spaces that offer seamless  transitions from work to relaxation. With more than 410 locations globally, Hyatt Place hotels offer freshly  prepared food around the clock, efficient service and differentiated experiences for World of Hyatt  members. 

For more information, please visit hyattplace.com. Join the conversation on Facebook and Instagram, and  tag photos with #HyattPlace and #WhySettle.

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komal.hospi@gmail.com

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