Bangalore 14th July 2022 – Uttam Dey has been appointed as Chef De Cuisine at Hyatt Centric MG Road Bangalore.

From the Food capitals of India, Kolkata and Delhi to the garden city, Uttam has honed his management and culinary skills working with some of the best kitchen teams

across the country. He is a detail oriented professional, known for his exceptional ability to attend to every customer feedback and implement ways to achieve the highest level of customer satisfaction. Uttam feels the best cuisines are from India and has a special interest in reviving and recreating the long lost authentic regional recipes and bringing them back in the mainstream culinary scene of India.

In his current role, Uttam will be responsible for maintaining and building relationship with local vendors, manage day-to-day kitchen operations including sanitation requirements and maintenance of kitchen equipment over and above curating the menu for daily consumption and special occasions.

After completing his diploma in Hospitality Management from I.S.M.S Midnapore, Uttam went to work with iconic hospitality brands across the country such as Hyatt Regency Kolkata, The Lalit Grand Palace, Srinagar, Hindustan International Kolkata, Mansing Palace, Clarks Amer, to name just a few.

When he is not working, you will find him travelling to unknown destinations or indulging in playing Video games.

“Uttam comes with a vast experience of working in different regions across the country. His ability to think differently, beyond the everyday ideas is what struck us the most. His knowledge of ingredients, cuisines, will add value to the overall experience a guest has in the property. We are certain this will be promising association for both parties”.

Head Chef Gaurav Ramakrishnan

About Hyatt Centric

Hyatt Centric is a brand of full-service lifestyle hotels located in prime destinations. Created to connect guests to the heart of the action, Hyatt Centric hotels are thoughtfully designed to enable exploration and discovery so they never miss a moment of adventure. Each hotel offers social spaces to connect with others in the lobby, meanwhile the bar and restaurant are local hot spots where great conversations, locally inspired food and signature cocktails can be enjoyed. Streamlined modern rooms focus on delivering everything guests want and nothing they don’t. A passionately engaged team is there to provide local expertise on the best food, nightlife and activities the destination has to offer. For more information, please visit hyattcentric.com. Follow @HyattCentric on Facebook and Instagram, and tag photos with #HyattCentric.

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