Bengaluru, 24th November 2022: Hilton Bangalore Embassy GolfLinks has appointed Gaurav Paul as the Executive Chef. With an extensive and diverse experience of more than 19 years in the hospitality industry, Gaurav will use his expertise to further facilitate the hotel’s promise of delivering unique and culinary activities.

In his new role as Chef, Gaurav will be responsible for planning, organizing, and executing new menus, while hosting food festivals, food promotion, and wine dinners. He would also oversee operations of various outlets in the hotel, and large banqueting events while meeting the quality standards

Talking about the appointment, Tejus Jose, General Manager, Hilton Bangalore Embassy GolfLinks said, “Chef Gaurav’s culinary knowledge has a vision to cultivate and maintain the finest culinary experience for our guests. We warmly welcome him to Hilton Bangalore Embassy Golflinks and look forward to his unique gastronomic creations.”

Chef Gaurav has also won several accolades such as below:

● Times food Award for the best European restaurant in Bengaluru in 2014.

● Selected amongst “Top 3 Hotelier Guns In Bangalore Under 30” in 2015.

● Awarded with the overall champions trophy in the National Culinary Expo organized by AIMS College in collaboration with ALMA a professional culinary school in Italy-Bengaluru in March 2015.

● Rated amongst the top 10 restaurants of the country by FOOD LOVERS magazine

● Planned and executed 10,000 pax outdoor catering for BIOCON Indian in 2019 Bangalore

● Chief Veg Cook of the main galley in Carnival legend with a guest capacity of 2750 + crew in the year 2010

● DCDP in the most prestigious 120 cover table de‘hote Steakhouse restaurant of the Carnival cruise line in Carnival Conquest with the guest capacity of 3750 +crew in the year 2011

● All India chef competition runners up in Banarsidas Chandiwala Institute of Hotel Management in New Delhi -2004

● Gold medalist for the year 2002-2005 session from Nips School of Hotel Management Kolkata an ISO approved institute

● Received a national level scholarship as a estage (intern) in VATEL-Ecole de hotelerie Nimes France and specialized in French gastronomique cuisine in their 1 Michelin star restaurant Les Palmier and later awarded as the best trainee- france in 2007.

● Awarded with numerous HYSTAR ( Hyatt Employee Recognition Award)

● Best Employee of the month Award in Carnival Cruise Lines

Commenting on his appointment, Chef Gaurav said, “I am delighted to join the team at Hilton Bangalore Embassy GolfLinks. I look forward to elevating the dining experience while working closely with the team to maintain sanitation regulations and safety standards to proficient in all aspects of food preparation.”

Chef Gaurav

A zealous and dynamic personality Gaurav is the epitome of curating recipes with a diversity of dishes for every palate. He has earlier worked with brands such as Hyatt Regency Kolkata, Vivanta By Taj MG Road Bangalore, Radisson Chandigarh, The Chancery Pavilion, Bangalore Carnival Cruise Line & many more. In addition to it, he has completed his Diploma in Hotel and Tourism Management from NIPS School of Hotel Management – Kolkata.

About Hiltons Hotels:

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 18 world-class brands comprising 7,000 properties and 1.1 million rooms, in 122 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed more than 3 billion guests in its more than 100-year history, earned a top spot on Fortune’s 100 Best Companies to Work For list and been recognized as a global leader on the Dow Jones Sustainability Indices for five consecutive years. Hilton has introduced several industry-leading technology enhancements to improve the guest experience, including Digital Key Share, automated complimentary room upgrades and the ability to book confirmed connecting rooms. Through the award-winning guest loyalty program Hilton Honors, the 139 million members who book directly with Hilton can earn Points for hotel stays and experiences money can’t buy. With the free Hilton Honors app, guests can book their stay, select their room, check in, unlock their door with a Digital Key and check out, all from their smartphone. Visit stories.hilton.com for more information, and connect with Hilton on Facebook, Twitter, LinkedIn, Instagram and YouTube.

About Embassy Suites by Hilton:

Embassy Suites by Hilton, one of Hilton’s 18 market-leading brands, is dedicated to delivering what matters most to travelers. The full service, upscale brand offers both leisure and business travelers an approachable, best-in-class experience with two-room suites, free made-to-order breakfast, inviting open atriums, 24-hour fitness centers and a complimentary evening reception. Embassy Suites by Hilton offers more than 260 open hotels with 41 properties in development. Experience a positive stay at Embassy Suites by Hilton by booking at embassysuites.com or through the industry-leading Hilton Honors app. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits. Learn more about Embassy Suites by Hilton at stories.hilton.com/embassysuites, and follow the brand on Facebook, Twitter and Instagram.