DoubleTree by Hilton Pune-Chinchwad is thrilled to announce the appointment of Ramesh Chander as the new Food and Beverage (F&B) Manager. With an illustrious career spanning over 16 years in the hospitality industry, Ramesh brings a wealth of experience and expertise to our team.

Ramesh’s impressive career journey includes leadership roles at prestigious hospitality establishments. Prior to joining DoubleTree by Hilton, he served as the Food and Beverage Manager at Hilton Garden Inn, Hinjewadi, where he managed multiple F&B outlets and large-scale banquets. His extensive experience also includes roles at Godwin Hotels and Resorts, Welcomhotel Katra by ITC Hotels, Seven Seas Hotel, Jaypee Hotels & Resorts, Taj Mahal Hotel New Delhi and ITC Maurya New Delhi. Throughout his career, Ramesh has demonstrated exceptional skills in food and beverage operations, restaurant management, and banquet management.

In his new role at DoubleTree by Hilton Pune-Chinchwad, Ramesh will be responsible for overseeing all aspects of the food and beverage operations, ensuring exceptional dining experiences, and maintaining the highest standards of service and quality.

Commenting on his new role, Ramesh said, “I am excited to join DoubleTree by Hilton Pune-Chinchwad and lead the F&B team. I look forward to bringing my experience to enhance our guests’ dining experiences and contribute to the continued success of this esteemed property.”

Outside of his professional achievements, Ramesh enjoys watching movies and traveling in his free time, which enriches his perspective and passion for the hospitality industry.

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