In conversation with Kush Kapoor, CEO, Roseate Hotels and Resorts
In conversation with Kush Kapoor, CEO, Roseate Hotels and Resorts
New Delhi, 28th October ‘24: The Republic of Türkiye commemorated its 101st Anniversary with a grand gala hosted at the Ambassador’s residence in New Delhi on 25th October. This year, the significant milestone in the nation’s history was celebrated with elegance and vibrancy, bringing together distinguished
Goa, 28th October 2024 – Goa Tourism’s participation at ITB Asia 2024 has proven to be a successful endeavour, marked by strategic dialogues, high-profile visits, and extensive global networking. The delegation, led by Mr. Suneel Anchipaka, IAS, Director of Tourism, along with Mr. Gavin Dias,
Singapore, 28 October 2024 – Organised by the Singapore Hotel Association (SHA) and supported by the Singapore Tourism Board (STB) as well as Workforce Singapore (WSG), the inaugural Hospitality Exchange held on 3 October 2024 at Hilton Singapore Orchard was a resounding success. The Guest of
National, October 28, 2024: Café Akasa, the onboard meal service of Akasa Air, is excited to launch the third edition of its Diwali special meal to celebrate the festival of lights in the skies. This special meal features Aloo Tikki served with spicy Ragda, accompanied by
Bringing in over a decade of experience in the hospitality sector, JW Marriott Goa announces the appointment of Annam Lubana as Director of Operations. With extensive experience in luxury hotels, Annam began her career in the rooms division, where her strong leadership skills with a strategic
Jammu and Sri Vijaya Puram (Port Blair) become the 46th and 47th destinations on Air India Express’s rapidly expanding network, with flight services commencing on 1st December 2024. 26 - October- 2024, Bangalore: Air India Express has announced the addition of two new stations—Jammu and Sri Vijaya Puram (Port
Emotional support dogs are all set to uplift your travel journey CSMIA, the first and only Indian airport with the ‘Pawfect’ programme, is all set to make passengers' time at the terminal enjoyable and comfortable. This cheerful dog squad includes a Golden Retriever, a Maltese, a
Kikkoman aims to boost the popularity of its products in India following the success of having served 100 million dishes using its soy sauce Kikkoman India has appointed the iconic chef Manjit Gill as an industry advisor. Chef Gill, who is renowned for his culinary excellence,
The Federation of Hotel and Restaurant Associations of India (FHRAI), the third largest hospitality association in the world, inaugurated its Centre of Excellence at the FHRAI office, marking an important step for the tourism and the hospitality sector in India. The inauguration was done by