Authored Article by Debaditya Chaudhury (Managing Director of Chowman, Oudh 1590 & Chapter2)
The restaurant business is a dynamic and challenging realm that beckons a
Authored article by Shareen Bhatia, Country Head – Business Solutions & Marcom, Embassy Services Pvt. Ltd.
With the increasing importance placed on sustainable approaches, property
Authored article by Kahraman Yigit, Co-Founder and CEO – Olive by Embassy
As we step into 2024, the hospitality industry is witnessing a paradigm shift,
Authored article by Sadgun Patha, Managing Director & Founder, Platform65
The transformation from traditional dining experiences to personalised culinary journeys is more than a mere