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HospiBuz : Congratulations on your accomplishment of wearing Masterchef Crown. Did you get the idea of starting these ventures while you were a participant

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HospiBuz: What made you feel that being in the food industry (chef/ consultant) is a perfect career path for you? What are the few hurdles

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Chef Atul Kochhar, A Michelin Star Chef, that say’s it all about his talent and capabilities that places him in the group of world’s

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Presently the Joint Managing Director of MBD Group, Ms. Sonica Malhotra is driving the Group by taking powerful strides into Hospitality, real estate, retail and mall development ventures.

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Chef Harpal Singh Sokhi is a celebrity chef from India. Also known as “Energy Chef of India” is now a “Dancing Chef of India”. He has vast experience

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Rakhee Vaswani is a celebrity chef, culinary expert, food consultant, teacher, author, Cooking show host, entrepreneur and above all, a food lover at heart. Certified

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Founder, Food Stylist, F&B Consultant Nitin Tandon is a well-known figure in the food and hospitality circles. He spent almost a decade in the Kitchens

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At present working as Executive Chef at “Cidade de Goa”, the second oldest 5-star hotel in Goa, Chef Sunit Sharma shares the reason for becoming a

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